Indulge in the rich, chocolatey notes of Delicia De Marta, a single origin coffee hailing from the verdant mountains of Guatemala. Sourced directly from smallholder farms, this bean is carefully cultivated and roasted to perfection, resulting in a smooth, full-bodied cup that is sure to satisfy. Whether enjoyed black or with a splash of milk, Delicia De Marta is a true delicacy that is not to be missed.
 
With a medium roast and a complex tasting profile of dark chocolate, bright fruit, and butterscotch, Delicia De Marta is a coffee that truly stands out. Grown at high altitudes in the Antigua region of Guatemala by smallholder farmers, this coffee is a blend of Bourbon, Catuai, Caturra, and Typica varieties, all grown in the rich, volcanic loam soil of the region. Fully washed and sun-dried, Delicia De Marta is certified SHB, ensuring that it has been responsibly grown and harvested. Whether you're a coffee connoisseur or just looking for a delicious cup of joe, Delicia De Marta is a choice that you won't regret.